Aromatic herbal tea with cinnamon, cardamom and cocoa bark - aids digestion, stimulates blood circulation and helps increase tone. Rich in natural antioxidants that help protect cells from oxidative stress
Infusi Gustosi Cannella e Cardamom
Herbal tea with cinnamon and cardamom, 10 filter bags
Aromatic herbal tea for a better mood, pleasant sensations and relaxation. The sweet and slightly spicy notes of cinnamon combine with the rich aroma of eucalyptus and the citrus flavor of cardamom.
The recipe of the Italian brand Bonomelli is inspired by the traditional Indian Masala tea. The ingredients are specially selected and combined in a 100% natural blend without caffeine.
The herbal tea also includes: cocoa bark, carob and chicory, black pepper and cloves. This establishes it as a natural alternative to coffee, completely healthy and harmless.
Herbal tea with cinnamon and cardamom is a wonderful end to a meal. It refreshes, tones, but also provides incredible sensory pleasure. At the same time, it has a strongly pronounced healing effect.
Cinnamon and cardamom have anti-inflammatory and antioxidant properties. They have a beneficial effect on digestion. They improve blood circulation, regulate blood sugar levels.
The infusion is made for 3–4 minutes with hot water, which is preferably not poured onto the filter bag. Those who like a different taste could replace the water with milk.
The tea can also be consumed cold. Its aroma, taste, and healing properties remain unchanged.
It is recommended to take it once a day.
Health benefits of use
Improves digestion.
Stimulates metabolism.
Relieves symptoms of colic, flatulence, and bloating.
Lowers blood pressure.
Reduces anxiety, stress, nervous tension.
Helps with colds.
Stimulates the body's natural defenses, contributes to strengthening immunity.
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Neutralizes the action of free radicals, minimizes the risk of oxidative stress and its consequences.
Suppresses appetite, facilitates weight loss
Helps improve mood.
Supports emotional balance and psychological well-being.
It has a beneficial effect on memory and concentration.
Main ingredients
Cinnamon (lat. Cinnamomum verum)
Cinnamon is obtained from the bark of evergreen trees of the genus Cinnamomum. There are two types: Ceylon cinnamon (Cinnamomum verum) and cassia cinnamon (Cinnamomum cassia). Ceylon cinnamon belongs to the Lauraceae family.
Cinnamon is a rich source of important nutrients: vitamins (A, C, E, K, B vitamins), minerals (calcium, potassium, iron, magnesium, manganese, copper, zinc, selenium). Contains essential oils, eugenol, antioxidants; carbohydrates, fats, proteins.
The aromatic spice has anti-inflammatory, bactericidal and antiseptic properties. It helps to control inflammation and infections. It has a calming effect.
Cardamom (lat. Elettaria cardamomum)
Cardamom is a tropical perennial plant from the ginger family (Zingiberaceae). Its seeds are used to make a valuable spice. It is widely used in Asian, Indian and Arabic cuisine.
Cardamom contains vitamins C and A, B vitamins (B1, B2, B3, B6). It is rich in micro- and macroelements (potassium, calcium, magnesium, manganese, iron, copper, zinc, phosphorus, sulfur), essential oils (cineole, limonene).
It is distinguished by its anti-inflammatory, antimicrobial, antiseptic and antioxidant effects. It helps to normalize digestion, in case of colds.
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Ingredients: Cinnamon 48%, cocoa bark, carob, chicory, natural flavor 6%, black pepper, cloves, cardamom 0.9%.
Directions : Pour 1 filter bag with boiling water or fresh milk and let it steep for about 3 minutes. Take once a day.
Storage: In a cool, dry place, out of reach of children!
Expiration and batch: Marked on the packaging.
Manufacturer: Bonomelli Srl, Italy