Acerola juice – a natural source of vitamin C for immunity and vitality, 500 ml

100% natural Acerola juice, rich in vitamin C with high digestibility. Supports the immune system, reduces the feeling of fatigue and charges the body with antioxidant power from nature

Nef De Sante® Acerola

Acerola juice

500ml

Supports the normal condition of the immune system, skin, tissues and teeth

Nef de Santé Acerola Juice is a high-quality natural product developed to provide effective support for the immune system, skin, tissue and dental health through the concentrated power of the acerola fruit.

Benefits of Acerola Juice

● Stimulates the body's natural immune defenses and helps fight infectious agents

● Maintains normal skin structure and elasticity, thanks to optimal vitamin C content

● Strengthens connective tissue and promotes regeneration and healing processes

● Contributes to the strength of gums and teeth by maintaining collagen synthesis

● Provides antioxidant protection against oxidative stress and premature cell aging

● Improves iron metabolism, promoting hemoglobin formation and improving oxygen transport in the body

● Helps reduce feelings of fatigue and exhaustion by stimulating energy metabolism

● Supports recovery processes after physical exertion or illness

● Promotes nervous system function and mental resilience

● Supports normal capillary function and microcirculation in tissues

What makes acerola so beneficial?

Acerola is a small red fruit, also known as the “Barbados cherry”, which originates from the tropical regions of South and Central America. Highly valued for its exceptionally high vitamin C content, acerola surpasses even citrus fruits in this regard – it contains 30 to 80 times more vitamin C than oranges. In addition to vitamin C, acerola is a natural source of bioflavonoids, carotenoids, anthocyanins and organic acids, which act synergistically to enhance the body’s antioxidant capacity.

The mechanism of action of acerola is mainly due to the high bioavailability of this vitamin in its natural form. Vitamin C is a powerful reducing agent that not only neutralizes free radicals, but also plays a key role in numerous enzymatic processes, including the synthesis of collagen, carnitine and some neurotransmitters.

The bioflavonoids in acerola complement and enhance the action of vitamin C, stabilizing its activity in the body and improving its absorption. The organic acids from the fruit facilitate digestion and metabolization of trace elements, while the carotenoids and anthocyanins provide additional antioxidant and anti-inflammatory protection.

The health benefits of acerola juice

● Strengthening the immune system

The juice stimulates the body's natural immune response thanks to its high content of vitamin C and bioflavonoids. Vitamin C activates the production and functionality of phagocytes - white blood cells responsible for capturing and destroying pathogenic microorganisms. It also increases the secretion of interferons, which limit viral replication and enhance communication between immune system cells. By maintaining an optimal antioxidant balance, acerola reduces oxidative stress on immune cells, improving their efficiency.

● Improves the condition of the skin and connective tissue

Skin and connective tissue depend on the proper synthesis of collagen, the structural protein that provides them with strength and elasticity. Vitamin C is an essential cofactor for the enzymes prolylhydroxylase and lysylhydroxylase, which stabilize the structure of newly synthesized collagen. This promotes wound healing, reduces the appearance of wrinkles, and maintains skin tone and integrity. Thanks to the antioxidant properties of acerola, the skin is better protected against damage caused by UV rays and pollutants.

● Strengthening the health of teeth and gums

Oral health is directly related to the presence of healthy connective tissues in the gum area. Acerola juice contributes to maintaining a stable collagen network, which provides mechanical strength to the gums and prevents their inflammation and receding. Vitamin C reduces capillary permeability, limiting the risk of bleeding gums and the development of periodontal diseases. The antioxidants in the product also limit inflammatory processes in the oral cavity.

● Protection against oxidative stress and aging

Free radicals, resulting from pollution, UV radiation and normal metabolic processes, cause damage to cellular structures, leading to premature aging and chronic diseases. Acerola Juice delivers high doses of natural vitamin C and bioflavonoids, which act as powerful antioxidants. They effectively neutralize free radicals, restore oxidative balance in the body and protect cell membranes, DNA and enzyme systems from damage.

● Supporting energy metabolism and fighting fatigue

Ascorbic acid is a key cofactor in the biosynthesis of carnitine, a molecule that transports fatty acids into the mitochondria for energy production. Vitamin C deficiency impairs this process, leading to fatigue and physical weakness. Acerola Juice provides sufficient amounts of vitamin C to maintain efficient energy metabolism, thereby helping to reduce the feeling of fatigue and increase physical endurance.

● Improving mental resilience and nervous system function

Vitamin C is essential for the synthesis of neurotransmitters such as noradrenaline and serotonin, which regulate mood, motivation and cognitive function. By providing sufficient levels of vitamin C, Acerola Juice helps balance neurochemical processes in the brain, improving mental resistance to stress and facilitating learning and concentration processes. Antioxidant properties further protect nervous tissue from oxidative damage.

● Accelerate recovery after illness and physical exertion

After infectious diseases, surgical interventions or intensive training, the body has an increased need for vitamin C to regenerate damaged tissues and strengthen the immune system. Acerola Juice provides a highly concentrated and easily digestible form of vitamin C, which supports the rapid restoration of cellular structures, stimulates the formation of new connective tissue and reduces inflammatory processes associated with the recovery period.

● Improve microcirculation and capillary stability

Healthy capillaries are essential for ensuring adequate blood supply to all tissues. Vitamin C is involved in strengthening the capillary wall by stimulating the synthesis of collagen and elastin, key components of the vascular structure. Taking Acerola Juice improves microcirculation, reduces the risk of microhematomas and edema, thus contributing to a better supply of tissues with oxygen and nutrients.

*nutritional reference values; **no nutritional reference value determined;