Japanese drink with apple cider vinegar, honey and vitamins, inspired by the traditional "Vermont" formula - a combination of vinegar and honey to support metabolism and good digestion. Suitable for daily intake with a light taste and natural freshness
Vermont Apple vinegar drink / Apple vinegar (for drinking), 1800 ml
Apple cider vinegar has long been considered one of the most natural and effective natural drinks for detoxification and energy balance of the body. Traditionally used in Japanese and American natural medicine, this vinegar elixir is made from fermented apples, rich in enzymes, vitamins and organic acids that support metabolism, improve digestion and strengthen immunity.
Vermont Apple Vinegar Drink is a special drink with concentrated apple cider vinegar, produced in Japan using traditional technology. The product is distinguished by a mild taste and balanced acidity, thanks to the addition of honey, apple juice and natural sweetener stevia. It is also enriched with vitamins C, B1, B2 and B6 - a combination that supports natural cell renewal and energy balance.
Advantages and health benefits
- Supports the body's natural detoxification and the cleansing of accumulated toxins
- Stimulates digestion and improves the gut microbiome
- May contribute to regulating blood sugar after meals
- Supports metabolism and weight control
- Has a tonic effect and improves energy levels during the day
- Promotes skin health thanks to antioxidants and vitamin C
- It has a mild alkalizing effect on the body, which helps with acid-base balance.
Action of active ingredients
- Apple Cider Vinegar (concentrated, made in Japan): A source of acetic acid, enzymes, and polyphenols that aid in digestion and fat metabolism. Helps stabilize blood sugar levels and has antimicrobial properties.
- Honey: A natural sweetener with antibacterial and immunostimulating properties. Supports energy and improves mineral absorption.
- Apple juice: Provides natural fructose, vitamins and flavonoids that add a mild flavor and support antioxidant protection of cells.
- Sweetener (stevia): Allows the drink to be lighter and suitable for people who limit their sugar intake.
- Vitamin C: A powerful antioxidant that supports immunity, skin health, and collagen synthesis.
- B vitamins (B1, B2, B6): Play a key role in energy metabolism, the nervous system, and red blood cell production.
Who is it suitable for?
- For people looking for natural support for metabolism and digestion
- For athletes and people with an intense lifestyle
- For people who want to maintain stable energy levels throughout the day
- For those seeking weight control or mild detoxification
- For anyone who prefers natural products with a balanced taste and additional vitamins
Method of use
- Dilute 25 ml (approximately 2 tablespoons) of the concentrate in 3–4 times more water or another beverage.
- Take 1–2 times daily, best before meals or after physical activity.
It can be consumed cold in the summer or slightly warmed in the winter as a tonic drink.
Ingredients : Concentrated apple cider vinegar (produced in Japan), sugar and glucose-fructose syrup, honey, apple juice, sweetener (stevia), vitamins (C, B1, B6, B2).
| Nutritional values:
|
In 50 ml (diluted with water):
|
| Energy |
75 kcal |
| Fats |
0 grams |
| Of which saturated |
0 grams |
| Carbohydrates |
18.7g |
| Proteins |
0 grams |
Salt equivalent |
0 – 0.05g |
Apple cider vinegar (for drinking), 1800 ml
Dosage and administration
Note : If you experience discomfort, discontinue use. Do not use as a substitute for a varied and nutritious diet. Do not exceed the recommended daily dose.
Recommended daily dose of the product: 25 ml (approximately 2 tablespoons) diluted in 3–4 times more water or other beverage. Recommended intake: 1–2 times a day.
Expiration and batch: Marked on the packaging.
Storage : Store in a cool, dark place out of reach of children. After opening, store in the refrigerator.
Manufacturer
Manufacturer : Orihiro Plantdew Co., Ltd., Japan
