Camu camu
Camu camu
Dietary supplement, 60 vegan capsules
Camu camu, 60 capsules , is a dietary supplement of the German company Karl Minck Naturheilmittel. The delicious red camu-camu fruits are extremely rich in natural vitamin C, which is maximally absorbed by the body. The product supports the protective function of the immune system, reduces fatigue, increases the absorption of iron by the body, protects the body from oxidative stress and stimulates energy metabolism. The nutritional supplement supports the work of all organs and systems in the body. The formula also includes additional amounts of vitamin C, as well as the trace elements zinc and selenium. Does not contain gluten or lactose. The product is suitable for vegetarians and vegans.
Camu-camu is a shrub of the Myrtaceae family that grows in the western regions located around the Amazon, especially in Peru. The fruits of the plant are one of the richest natural sources of vitamin C. The plant contains between 877 and 3133 milligrams of vitamin C in 100 grams of fruit.
Nutritional composition :
In addition to an impressive amount of vitamin C, camu camu contains minerals, antioxidants and polyphenols. The fruit is rich in minerals such as sodium, potassium, calcium, zinc, magnesium, manganese and copper. Among the antioxidants present in camu-camu are ascorbic acid and two anthocyanin compounds: cyanidin-3-glucoside and delphinidin-3-glucoside. The polyphenols in camu-camu are various types of flavonoids, phenolic acids, tannins, stilbenes and lignans.
Health benefits of taking camu camu :
Both the fruit and seeds of camu camu are rich in nutrients and powerful antioxidants. The plant extract lowers the blood sugar level and the arterial blood pressure values. It can also be an effective tool to help fight inflammatory processes in the body.
- Support for the immune system
The best way to support your immune system is to eat foods rich in vitamins and minerals, especially vitamin C. Camu-camu is a plant rich in vitamin C, a vitamin that acts as a powerful antioxidant in your body and is vital for health on your skin and immune system.
Among the many positive effects of the polyphenols and antioxidants in camu-camu are its anti-aging properties. These chemical compounds fight against free radicals and other inflammatory agents, which helps the organs and systems in the body to work efficiently.
- It can fight inflammation
Camu-camu is an effective means of reducing inflammation in the body. Chronic inflammatory processes negatively affect the health of cells and are associated with the development of various conditions such as cancer, cardiovascular and autoimmune diseases. Camu camu fruit pulp contains ellagic acid, an antioxidant that has been shown to inhibit the inflammation-causing enzyme aldose reductase. The seeds of the fruit also contain powerful anti-inflammatory compounds, and an extract of them has been found to suppress inflammation and reduce levels of a number of inflammatory markers.
| Ingredients: |
In 1 cap.: |
Dn. dose (2 caps.): |
| Camu-camu extract |
320 mg |
640 mg |
| Vitamin C |
80 mg |
160 mg |
| Zinc |
5 mg |
10 mg |
| Selenium |
28 mcg |
54 mcg |
Camu camu extract ( Myrciaria dubia) , L-ascorbic acid, vegetable capsule from hydroxypropyl methylcellulose, maltodextrin, zinc gluconate, selenium yeast.
Does not contain: gluten, lactose
Application: Contributes to the normal function of the immune system.
Note : Do not use during pregnancy and breastfeeding. Not to be used as a substitute for a varied diet. Do not exceed the recommended daily dose.
Recommended daily intake of the product: For adults over 18 years of age: 2 capsules daily, with plenty of water.
Storage : In a cool and dry place, out of reach of children!
Expiry date and batch : Marked on the package.
Manufacturer : Karl Minck Naturheilmittel, Germany
