NEW GENERATION ICE CREAM – PROTEIN AND DIETARY!
What is Protein Ice Cream from HS LABS?
Protein Ice Cream by HS LABS is a delicious and high-protein ice cream mix. With reduced sugar content and high amino acids, Protein Ice Cream is a suitable dessert for hot summer days.
Protein Ice Cream from HS LABS contains:
- 26 grams of protein per serving
- Only 4 grams of fat
- Only 2 grams of sugar
- With added fiber
- Low calorie content – 225 kcal
- NO aspartame
- WITHOUT Acesulfame-K
Why choose Protein Ice Cream?
This innovative dessert is low-calorie and suitable for consumption during a diet. Without a drop of remorse, you can eat your favorite chocolate ice cream without spoiling your perfect summer shape.
You can add fruit or nuts to your protein dessert to make it unique and even fresher.
Besides being delicious and easy to make, Protein Ice Cream:
- Improves muscle recovery after physical exertion
- Stimulates the increase in lean muscle mass
- Satisfies carbohydrate hunger and reduces the desire to consume sweet (unhealthy) foods
- Improves the function of the digestive system due to the presence of fiber
Method of preparation:
- One dose (50 g) is mixed with 100 ml of water or low-fat milk.
- Beat with a mixer until a homogeneous mixture is formed.
- Freeze in the freezer for 2 hours.
- The semi-frozen mixture is removed from the freezer and beaten again.
- Freeze again for another 40 minutes.
- The best taste and consistency are obtained when the product is not deep frozen.
- Fruit or nuts can be added if desired.