More about the product
Enjoy crispy brown rice cakes made from whole grain brown rice – a healthier alternative to traditional snacks. Made from whole grains, they retain more of their natural nutrients compared to refined grain products, making them a good source of fiber, essential for digestive health.
Our rice cakes are low in calories, making them suitable for people who are watching their calorie intake.
They can be eaten alone or combined with a variety of toppings – such as nut butter, hummus, cheese, fruit or vegetables, which adds both flavor and nutritional value. Convenient and easy to carry, they are a great choice for a quick snack on the go or as a light snack during the day to maintain a balanced and healthy diet.