Radishes - Seeds for sprouts Bio, 30 g Dary Natury

Rzodkiew Nasion ana kielki EKO

Radishes, sprout seeds, BIO

EKO nasiona na kiełki Rzodkiew 30g is radish seeds, a product of organic farming, for obtaining sprouts at home. Radish sprouts have a spicy, slightly hot taste. They contain almost no calories, stimulate digestion and activate metabolism. Radish sprouts contain a large amount of vitamin C and PP. They are rich in iodine, magnesium, zinc, iron, calcium and sulfur compounds. They clean the respiratory tract, improve the condition of nails, skin and hair. Radish sprouts contain a large amount of vitamin C and thus strengthen the body's immune system, especially in winter and early spring. At home, sprouts are prepared as follows: Take a flat plate, cover it with gauze or other water-absorbing material. Seeds are sprinkled on top of the gauze in one layer and poured with water, preferably boiled and lukewarm. Keep the gauze wet at all times. Place the seeds in a warm and preferably dark place. Depending on the type of germinating plant, sprouts appear after 2-4 days.

Benefits of Radish Sprouts:

• They help to lose weight with their low calorie content.
• Increases muscle flexibility.
• They serve to prevent atherosclerosis and lower cholesterol concentration.
• They increase immunity.
• They have antioxidant properties - protection of cells from free radicals.
• They slow down the aging process.
• They stimulate the synthesis of collagen.
• They are useful for a fresh look of the skin.
• They help for a healthy facial complexion.
• Suitable for the prevention of oncological pathologies.

The specific characteristics and properties of the key ingredient - radish sprouts:

Radish (Raphanus sativus) is an annual root vegetable. It originates from Central Asia. It has been cultivated as a vegetable crop for thousands of years in China, Japan, Egypt, Rome and Greece. Radishes are mainly eaten in salads. In addition to the fruit, sprouts also have beneficial properties for the body. Radish sprouts are rich in enzymes, mineral salts and vitamins. They contain vitamins A, group B (B1, B2, B5, B6, B9), C and PP, antioxidants, essential oils (they give a characteristic aroma), potassium, manganese, copper, zinc, calcium, phosphorus, iron. Radish sprouts support liver health. They detoxify and free the blood from toxins and waste products. They can be used to prevent urinary tract and kidney infections. Radish sprouts are a diuretic that naturally increases urine production. They are suitable for weight loss diets as they contain few carbohydrates and a lot of fiber, vitamin C, potassium, calcium and magnesium. Radish sprouts are a source of anthocyanin, a type of flavonoid that has the property of protecting veins and arteries from hardening and inflammation. Vitamin C, phosphorus, zinc and B vitamins in sprouts help in skin care. Radish sprouts are rich in vitamin C, which supports the body's natural defenses and takes care of white blood cells. The product strengthens the immune system, regulates metabolism and supports the synthesis of collagen.

Ingredients: radish seeds* 100%

*a product of organic farming

Recommendations for use : At home, sprouts are prepared in the following way: Take a flat plate, cover it with gauze or other water-absorbing material. Seeds are sprinkled on gauze in one layer and poured with water, preferably boiled and lukewarm. Add water so that the gauze is always wet. Place the seeds in a warm and preferably dark place. Depending on the plant species, sprouts appear after 2-4 days. For coarse seeds, e.g. peas, soybeans, chickpeas, etc., or seeds with shells, e.g. pumpkin, sunflower, sprouts, cut before consumption, and fine seeds are used whole.

Expiry date and batch: Marked on the package.

Storage: In a dry place, away from direct sunlight.

Expiry date and batch: Marked on the package.

Manufacturer: Dary Natury, Poland.