WAKAME 1000 mg , 60 capsules
Supports the tone, memory and normal functioning of the thyroid gland
Dietary supplement suitable for vegans
Wakame are a group of seaweeds that are traditionally used in Japanese cuisine and are among the most common seaweeds in the world. They are nutritious, in Japan they are often added to soups and salads, they are also prepared as a side dish.
Wakame is an extremely good source of vitamins A, C, D, E, K, B2. It is also rich in folic acid, magnesium, iron, calcium, iodine, lignans, fucoxanthin, which have their own unique health benefits.
In 100 grams of algae, there is the following percentage content of elements of the daily norm for a person:
- 70% manganese
- 49% folic acid
- 27% magnesium
- 15% calcium
- 14% copper
Mattisson Wakame comes from Yerseke and is grown in a protected environment. After cultivation, the wakame is washed, blanched, dried and then ground into a powder. Wakame naturally has an olive green to brown color and a rubbery texture. It is rich in iodine.
Health Benefits of Taking Wakame Seaweed
- Controls weight - the low content of calories, carbohydrates and fat is one of the reasons why the plant helps maintain weight and contributes to weight loss. The presence of fucoxanthin is the other reason why it is suitable for people who need to reduce weight.
- May reduce the risk of high blood pressure and cardiovascular disease - the high iron content in wakame promotes the formation of new red blood cells, which also improves blood circulation
- Supports the proper function of the thyroid gland - the seaweed is rich in iodine. It is an essential mineral that the body uses to make thyroid hormones that help with growth, metabolism, protein synthesis and cell renewal
- Reduces cholesterol levels - in addition to suppressing the storage of fat in the body, wakame also stimulates the work of the liver. Thus, sufficient amounts of certain specific fatty acids are released, lowering the levels of bad cholesterol
- It can lower blood sugar and improve insulin resistance
- It can help with weight loss - it contains fucoxanthin, which prevents the accumulation of fat, especially around the waist
- It has anti-cancer properties – it has the ability to block the growth of cancer cells
- Hormonal balance - contains magnesium, which is a useful mineral in terms of the body's energy reserves
- Improves the health of the baby in the womb
- Helps keep skin healthy
Consuming this type of algae has numerous health benefits. It is recommended not to avoid its intake when adding it to Japanese dishes.
Although wakame seaweed is generally healthy, consuming excessive amounts can cause unwanted side effects in some people.
Important!
A healthy lifestyle is important, as is a varied, balanced diet, for which nutritional supplements are not a substitute.
| Ingredients:
|
In 1 cap.:
|
Dn. dose:
|
NRV*%
|
| Wakame |
500 mg |
1000 mg |
** |
| Delivering iodine |
75 µg |
150 µg |
100 |
Wakame (seaweed), vegetable capsule.
Application: Contributes to the normal functioning of the thyroid gland.
Note : Not to be used as a substitute for a varied and complete diet. Do not exceed the daily recommended dose.
Recommended dose for daily intake of the product: For adults over 18 years: 1 capsule 1-2 times a day, preferably during meals.
Storage : In a cool and dry place, out of reach of children!
Expiry date and batch : Marked on the package.
Manufacturer : Mattisson Healthstyle, Netherlands
